BUBU Premium Macadamia Nuts are carefully selected from the Dak Lak Highlands – a region known for its cool climate, rich red basalt soil, and ideal growing conditions. With their firm brown shells, ivory kernels, and buttery taste, macadamias truly deserve the title “Queen of Nuts.”
Today, BUBU invites you to turn these premium nuts into a comforting and nutritious dish – Pumpkin Macadamia Soup. The natural sweetness of pumpkin blends perfectly with the rich creaminess of macadamia, creating a golden, velvety bowl that’s impossible to resist.
Ingredients (2–3 servings)

• 40g BUBU Premium Macadamia Nuts (shelled and crushed)
• 400g pumpkin (peeled and cubed)
• ½ onion (diced)
• 1 tsp minced garlic
• 1–2 tbsp cooking oil
• Salt and pepper to taste
• A few sprigs of coriander (for garnish)
How to Make Pumpkin Macadamia Soup
• Step 1: Heat oil in a pot, sauté garlic until fragrant, then add onion and pumpkin. Stir-fry until slightly caramelized.


• Step 2: Add water to cover the pumpkin and simmer until tender (about 15–20 minutes).

• Step 3: Transfer to a blender, add crushed BUBU macadamias, and blend until smooth.

• Step 4: Return to the pot, season with salt and pepper (add a little water if you prefer a thinner texture).
• Step 5: Ladle into bowls and garnish with extra crushed macadamia and coriander.

• Step 6: Enjoy while hot to feel the creamy, nutty, and naturally sweet harmony in every bite.
Why You’ll Love It
• Warm & comforting flavor: The natural sweetness of pumpkin meets the rich creaminess of macadamia for a perfectly balanced, family-friendly soup.
• Nutritious & wholesome: Pumpkin supports eye and digestive health, while macadamia provides good fats, minerals, and lasting energy.
• Quick & easy: Just a few simple steps and you’ll have a restaurant-quality soup at home.
• Versatile & satisfying: Great as a light breakfast, a cozy appetizer, or a nourishing healthy meal.
With BUBU Pumpkin Macadamia Soup, you’re not just enjoying a delicious and nutritious dish – you’re discovering a new, heartwarming way to savor premium macadamia nuts.

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