Tiếng ViệtBUBU Premium Dried Mango is made from Hòa Lộc Cat Mango – a signature fruit from Vietnam’s Mekong Delta. Using advanced drying technology and careful craftsmanship, each slice keeps its natural golden color, tropical aroma, and delicate sweetness – with no added sugar, coloring, or preservatives. Soft, chewy, and bursting with flavor, it’s not only a healthy snack but also a perfect ingredient for creative dishes.
In this episode, BUBU shares a bright and healthy snack idea – Dried Mango Yogurt Toast. Crispy golden toast topped with creamy honey yogurt, juicy fresh mango, and chewy dried mango slices – a simple yet irresistible combo that you’ll fall in love with from the first bite.
Ingredients (for 2 servings)
• 40g BUBU Premium Dried Mango
• ½ fresh mango (sliced)
• 2 slices of toast
• 100g plain yogurt
• 1 tablespoon honey
How to make Dried Mango Yogurt Toast
• Step 1: Cut both fresh and dried mango into bite – sized pieces.
• Step 2: Make the sauce: mix yogurt and honey until smooth.
• Step 3: Toast or pan – fry the bread until golden and crisp.
• Step 4: Spread the honey – yogurt sauce evenly over the toast.
• Step 5: Arrange fresh and dried mango slices on top.
• Step 6: Enjoy right away while the toast is still crispy to feel the perfect balance of creamy, sweet, and refreshing.
Why you’ll love it
• Balanced flavor: The chewy sweetness of dried mango pairs perfectly with juicy fresh mango and creamy yogurt.
• Healthy & nourishing: Packed with vitamins, probiotics, and natural energy – light yet satisfying.
• Quick & convenient: Just a few minutes to prepare a wholesome, beautiful toast for breakfast or a mid-day snack.
• Easily customizable: Add granola, nuts, or other fruits to boost flavor and nutrition.
WithBUBU Yogurt Dried Mango Toast, you don’t just get a delicious and healthy light meal; you get a “premium” choice to power up with positive energy for the whole day. This dish is perfect for breakfast and is also an ideal treat for a relaxing afternoon with a cup of tea or coffee!